This shot recipe tastes identical to a gingerbread cookie. It’s the right mix of butterscotch schnapps, fireball and heavy cream. Combine all that with some gingerbread syrup for a candy, spiced shot recipe.
Associated: Inexperienced Tea Shot, Cherry Bomb Shot, Gummy Bear Shot, Pink Starburst Shot.
Substances
- Fireball – Cinnamon Whiskey.
- Buttershots – Butterscotch Schnapps.
- Heavy Cream – Or Half and Half.
- Gingerbread Syrup – Make do-it-yourself gingerbread syrup or choose up a bottle.
Non-obligatory Garnish: I garnished the shot glasses with a little bit of buttercream icing and crumbled gingerbread cookies. You too can use festive sprinkles as your rim garnish.
Tools Wanted: I used my go-to set of tall shot glasses for this recipe. Additionally, you will want a cocktail shaker of some sort. Should you don’t personal a cocktail shaker, you should use a sealed jar or perhaps a water bottle as a shaker.
How you can Make
Collect your components. For this recipe, you’ll want Fireball whiskey, butterscotch schnapps, heavy cream and gingerbread syrup.
Mix all components in a cocktail shaker stuffed with ice and shake for 15 seconds till icy chilly.
Pour your shot right into a shot glass and serve instantly.
Subsequent up, I’ll go over the garnish directions.
Should you’re planning to garnish your shot glass with a gingerbread crumb rim, go forward and crumble one cookie. My favourite approach to do that is to throw it right into a plastic bag and use a rolling pin to crush it.
To rim your shot glass, use some buttercream icing to rim the highest after which dip it into the gingerbread crumbles.
Ideas for Making
- Extra garnish concepts – I believe these could be so cute with a garnish of colourful sprinkles. You might save your leftover sprinkles from a cookie making session to make use of right here.
- Should you make a batch of gingerbread syrup, remember to additionally strive our gingerbread latte. I believe it will even be scrumptious in tea or a gingerbread steamer for teenagers (milk and a bit gingerbread syrup, steamed).
- If you wish to make these photographs forward, it can save you a pre-made combination in a bottle in your fridge, however don’t add ice till you’re able to shake and serve them.
This recipe is made with butterscotch schnapps, Fireball whiskey, heavy cream and gingerbread syrup.
Gingerbread is flavored with spices corresponding to floor ginger, cinnamon, cloves, allspice and nutmeg.
Extra Festive Recipes
Gingerbread Shot
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- 1 cocktail shaker
- 1 shot glass
Substances
- ¾ ounce Fireball whiskey
- ¾ ounce butterscotch schnapps
- ½ ounce heavy cream
- ½ ounce gingerbread syrup
Directions
- Collect your components. For this recipe, you'll want Fireball whiskey, butterscotch schnapps, heavy cream and gingerbread syrup.
- Mix all components in a cocktail shaker stuffed with ice and shake for 15 seconds till icy chilly.
- Pour your shot right into a shot glass and serve instantly.
Notes
-
- Extra garnish concepts – I believe these could be so cute with a garnish of colourful sprinkles. You might save your leftover sprinkles from a cookie making session to make use of right here.
-
- Should you make a batch of gingerbread syrup, remember to additionally strive our gingerbread latte. I believe it will even be scrumptious in tea or a gingerbread steamer for teenagers (milk and a bit gingerbread syrup, steamed).
-
- If you wish to make these photographs forward, it can save you a pre-made combination in a bottle in your fridge, however don’t add ice till you’re able to shake and serve them.
